Break out your boots, snowshoes, or uphill gear and meander up to our on-mountain lodge, Snoasis, for a unique dining experience. Guides will be stationed along the route to assist with any questions, or you’re welcome to choose your own path. After dinner, ski down under the moonlight to end your evening. Book early as space is limited!

Saturday, January 31, 2026
Saturday, February 28, 2026
Saturday, March 28, 2026

Dinner Menu

Frittatensuppe (Beef Broth With Savory Pancake Strips)
Tyrolean Cucumber Salad (Sourcream, Garlic, Dill)
Jagershnitzel (Breaded Pork With Mushroom and Herbs Sauce)
Tagliolini With Venison Ragu (Pasta With Venison Tomato Sauce)
Patate in Tecia (Crusty Mashed Potatoes With Pancetta and Onions)
Braised Red Cabbage (Cabbage With Apples and Raisins)
Apfel Strudel With Crème Anglaise (Apple Filled Pastry With Vanilla Sauce)

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